Kwai Noodles

Sunan samfur: Egg noodles.

Girman: 400 g.

Lokacin garanti: Watanni 4 a dakin da zafin jiki, watanni 8 a cikin ajiyar sanyi.

Yanayin ajiya: Sanyi da bushe wuri ko 0-10 ℃ firiji.

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BAYANI

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Girman samfur

Wuraren Siyar da samfur

1.Egg noodles are noodles made by adding fresh egg liquid to flour.

2. The surface is smooth, fragrant, light and delicious, soft and tough, smooth taste, full toughness.
3. The nutritional value is relatively rich, and truly let consumers eat products with real egg taste.

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Idan kuna sha'awar samfuranmu, zaku iya zaɓar barin bayanin ku anan, kuma za mu tuntube ku nan ba da jimawa ba.

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Jarida

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