Önümiň ululygy
Haryt satuw nokatlary

1.Egg noodles are noodles made by adding fresh egg liquid to flour.
2. The surface is smooth, fragrant, light and delicious, soft and tough, smooth taste, full toughness.
3. The nutritional value is relatively rich, and truly let consumers eat products with real egg taste.
Habaryňyzy şu ýere ýazyň we bize iberiň
Habar býulleteni
Habar býulletenimiz programmasyna goşulyp, gyzykly wakalary sypdyrmaň