Nha ngwaahịa
Ebe ire ngwaahịa
1.The patent elu nke ọrịa mamịrị nwere mba mepụtara patent, na 70% buckwheat, konjac na akwụkwọ ndụ akwụkwọ ndụ na-agbakwunyere ya barley, tartary buckwheat na ndị ọzọ akụrụngwa, tinyere patented technology igbochi sugar isi iyi, obere glycemic ịrị elu, na mmetụta nke iweda shuga.
2.Na mba ikike "Beijing Nutrition Source Research Institute" ule akụkọ, ya bụ nri GI dị ala nke nwere GI nke 50.
3. merie asambodo nri GI dị ala nke steeti nyere.
4. 0 fat, strong and smooth taste, high fiber, high satiety side to eat more, simple meals, rich nutrition, delicious Not afraid of fat.
5.With Sichuan ose nri ngwugwu, adaba, ụtọ na ike.
Otu ndị ahịa
Otu ndị na-eri nri: otu atọ dị elu nke ọrịa na-adịghị ala ala, njikwa shuga na mbelata abụba, otu ngalaba ahụike, ndị nne dị ime, wdg.
